Kjottkaker

norwegian-food-kjottkaker-meatballs

Kjottkaker Recipe type: Main   Kjottkaker are Norwegian meatballs. Ingredients ¼ cup milk ½ cup cornstarch 1 lb ground chuck 1 medium onion, finely chopped ¾ tsp salt ½ tsp ground nutmeg ¼ tsp pepper 1 egg 2 tbsp vegetable oil 2 (13½ oz) cans beef broth 4 cups hot mashed potatoes ⅔ cup sour cream … Continue reading

Hasselback Potatoes | Potato Fans

norwegian-food-hasselback-potatoes-potato-fans

Hasselback Potatoes | Potato Fans Recipe type: Side   Hasselback Potatoes | Potato Fans is a Norwegian food recipe baked with butter. Ingredients 4 potatoes, medium 1 Tbs butter 2 Tbs butter, melted cheese, grated paprika Instructions Place a peeled potato in the hollow of a large wooden spoon, and slice it in ⅛ inch slices … Continue reading

Kjottboller | Meatballs

norwegian-food-kjottboller-meatballs

Kjottboller | Meatballs Recipe type: Entree   Kjottboller | Meatballs is a Norwegian food recipe baked in a sauce of creamy mushrooms and beef broth. Ingredients 5 lb. total beef, pork and veal, finely ground 2 Tbsp. salt 1 tsp. dry mustard 1 tsp. mace 1 tsp. pepper 1 (10-oz.) can mushroom soup (NOT cream of … Continue reading

Sursild

norwegian-food-sursild

Sursild Recipe type: Entree   Sursild is a Norwegian food recipe of pickled herring served for Christmas breakfast. Ingredients 4 whole salted herrings 3 large onions, sliced into thin rings 1 tbsp peppercorns 1 tbsp mustard seeds 8 cloves 5 allspice berries 1 bay leaf 1 cup 7% vinegar 1 1⁄2 cups sugar 2 cups cold … Continue reading

Riskrem | Creamed Rice with Whipped Cream

norwegian-food-riskrem-creamed-rice-with-whipped-cream

Riskrem | Creamed Rice with Whipped Cream Recipe type: Dessert   Riskrem | Creamed Rice with Whipped Cream is a Norwegian food recipe topped with homemade strawberry syrup. Ingredients 1 box frozen strawberries 1 cup water 1½ tlbs. Cornstarch ¾ cup white rice 1 teaspoon salt 4 cups milk ½ cup sugar 1 tsp vanilla 2 … Continue reading